Chef Chen's Menu (Update 2025)
Chef Chen's in De Pere, WI, stands as a beacon of authentic Chinese cuisine in the Green Bay area. The menu caters to all tastes, boasting a diverse range of dishes priced between $10 and $20, perfect for lunch or dinner without breaking the bank. Locals and university students alike flock here for comfort food that feels like home and small plates ideal for quick bites or solo dining.
The appetizer selection sets the tone with crisp egg rolls, crispy shrimp rolls, and both steamed and pan-fried dumplings, each bursting with traditional flavors. The noodle choices are plentiful, featuring house specialties like Singapore Rice Noodle and crowd favorites such as Chicken and BBQ Pork Rice Noodles. Lo mein dishes, including shrimp and chicken varieties, add hearty satisfaction to your meal.
Soup options meet cravings with classics like Egg Drop and Chicken Hot & Sour, alongside vegetarian-friendly Vegetable Tofu and Szechuan Mixed Vegetables soups. Fried rice varieties span from Chicken and Beef Fried Rice to Singapore Curry Shrimp Fried Rice offering bold taste profiles. For the egg foo young enthusiasts, options include Chicken, BBQ Pork, and Vegetable Egg Foo Young, all cooked to fluffy perfection.
Chef Chen’s specialties shine with dishes renowned locally, such as the crispy Orange Chicken and General Tso's Chicken, praised for their rich flavors and perfect balance of spice and sweetness. The menu thoughtfully includes vegetarian dishes like Kung Pao Tofu and Sautéed Mixed Vegetables, ensuring comprehensive options for all dietary preferences.
Accessibility and convenience underpin the dining experience here, with wheelchair-accessible facilities, free parking, and multiple payment options from credit cards to NFC mobile payments enhancing every visit. Plus, the casual atmosphere makes every meal feel welcoming, whether you're grabbing a quick order or sitting down for a leisurely dinner.
Chef Chen’s stands out not only for its food but also for a sense of community—staff often share a laugh with patrons, making each experience memorable. Amid weekend rushes, the team’s warmth and humor keep spirits high, a signature quirk that adds flavor beyond the menu. Whether you dine in or order takeaway, Chef Chen's delivers authentic tastes and a friendly welcome every time.





Interior, Food, Ambiance
Step inside Chef Chen’s and you find a casual setting designed for comfort and quick service. The interior favors a clean, no-fuss layout that puts the delicious food front and center. The ambiance is straightforward yet inviting, enhanced by attentive staff who bring a welcoming spirit that feels genuine rather than scripted. The menu emphasizes quick bites and small plates perfect for a low-key lunch or a satisfying dinner. Comfort food staples such as lo mein and orange chicken hold their own against more adventurous offerings, all prepared with consistent authenticity. Customers enjoy table service but can also opt for takeaway, reflecting the restaurant’s flexibility for any dining preference. This place thrives on repeat patronage because each dish arrives fresh, crispy where it needs to be, and full of the bold flavors true to Chinese cooking tradition.
About Chef Chen's
Chef Chen's sits comfortably in the heart of De Pere, Wisconsin at 598 Redbird Cir. As the go-to destination for authentic Chinese cuisine in the Green Bay area, it fills a much-needed niche for Asian flavors in a region where such options are scarce. The menu offers a spot-on balance between comfort food and adventurous dishes, perfect for lunch and dinner whether you're a solitary diner or gathering with friends. Students from the nearby university often make Chef Chen's their casual dining spot, drawn by consistent food quality and a welcoming vibe.
Prices range between $10 and $20, making it an affordable choice without sacrificing flavor or freshness. The restaurant is wheelchair accessible, including parking and restroom facilities, ensuring a comfortable experience for all guests. Many regulars praise the owner’s friendly nature and how the staff connects naturally with customers — a true community restaurant feel that's rare to find. The presence of well-liked dishes like egg rolls, crab rangoons, and orange chicken keeps repeat visits common, but small plates and vegetarian selections meet diverse dietary needs.
The owner’s warmth is evident not just in customer care but also in how they manage order mishaps with grace, turning potential setbacks into memorable moments. Closed Mondays and Tuesdays, Chef Chen's welcomes guests Wednesday through Sunday, 3 PM to 8:30 PM, offering a well-timed window for a flavorful meal after work or study. This place is a pillar of comfort and authenticity in the local food scene.
